White Bean Salad Recipe
Here is a yummy and too simple to be true recipe for White Bean Salad.
2 16 oz. cans white beans drained and rinsed
handful of cilantro
1/2 cup chopped red onion
1/2 cup kalamata olives (still very yummy without)
2 cloves of garlic finely chopped
2 tbsp olive oil
1/2 lemon squeezed
I made up this recipe myself and just eyeballed the amounts for my family of 4 from stuff I had around the house for a quick, simple, yummy dinner to enjoy on a hot summer night. I drained and rinsed the beans, rinsed and chopped the veggies, tossed everything together, and drizzled the lemon and olive oil over the top then sprinkled on some pepper and let chill for about an hour. Delicious! You could also serve with pita slices.
May 19th, 2008 at 2:48 pm
looks and sounds delish. I might have to try it. Seems like it would make a good lunch.
May 19th, 2008 at 9:10 pm
Looks yummy! Frugal too! Bookmarking it for a hot evening.
May 20th, 2008 at 5:13 pm
Wow, that looks really good. I am totally making this next week.